CONSUMER PREFERENCE FOR MEATS AND MEAT PRODUCTS - TEMPLE, ROBERT S; CARRERA M, CANDELARIO; BUTTERWORTH, MH (ITESM, Dept Cienc Animales, 1950)
J BACTERIOL
Keywords: CONSUMER PREFERENCE, MEATS, MEAT PRODUCTS; CIENCIAS AGRARIAS; PRODUCCION ANIMAL; SISTEMAS DE PRODUCCION GANADERA