MANUFACTURING AND MARKETING OF SOY PRODUCTS FOR HUMAN CONSUMPTION IN MEXICO

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dc.contributor.authorTELLO, F
dc.date.accessioned2026-05-28T16:39:43Z
dc.date.issued1975
dc.description.paginacion243 -
dc.description.procedenciaEXT
dc.format.discursoArtículo
dc.format.extent1
dc.identifier.issn0003-021X
dc.identifier.urihttps://ahcm.cinvestav.mx/handle/ahcm/25770
dc.language.isoInglés
dc.numero.secuencia25767
dc.publisherIND ALIMENTOS SA,MEXICO CITY,MEXICO
dc.relation.ispartofseriesVol. 52 No. 4
dc.source.revistafuenteJOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY
dc.subjectMANUFACTURING, MARKETING, SOY PRODUCTS, HUMAN CONSUMPTION, MEXICO
dc.subject.categoriaprincipalQUIMICA
dc.subject.disciplinaBIOQUIMICA
dc.subject.subdisciplinaBIOQUIMICA DE ALIMENTOS
dc.titleMANUFACTURING AND MARKETING OF SOY PRODUCTS FOR HUMAN CONSUMPTION IN MEXICO
dc.title.alternativeJ AM OIL CHEM SOC

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