DETERMINATION OF TRIGLYCERIDES AND FREE FATTY ACIDS IN BLOOD BY THIN LAYER CHROMATOGRAPHY

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dc.contributor.authorVIOQUE, E
dc.contributor.authorMURILLO, H
dc.contributor.authorMAZA, MP
dc.date.accessioned2026-05-28T16:29:38Z
dc.date.issued1970
dc.description.paginacion314 -
dc.description.procedenciaEXT
dc.format.discursoResumen de reunión
dc.format.extent1
dc.identifier.issn0003-021X
dc.identifier.urihttps://ahcm.cinvestav.mx/handle/ahcm/22503
dc.language.isoInglés
dc.numero.secuencia22500
dc.publisherUNAM, IQ
dc.publisherDF
dc.relation.ispartofseriesVol. 47 No. 7
dc.source.revistafuenteJOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY
dc.subjectDETERMINATION, TRIGLYCERIDES, FREE FATTY ACIDS, BLOOD, THIN LAYER CHROMATOGRAPHY
dc.subject.categoriaprincipalQUIMICA
dc.subject.disciplinaQUIMICA ANALITICA
dc.subject.subdisciplinaANALISIS CROMATOGRAFICO
dc.titleDETERMINATION OF TRIGLYCERIDES AND FREE FATTY ACIDS IN BLOOD BY THIN LAYER CHROMATOGRAPHY
dc.title.alternativeJ AM OIL CHEM SOC

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