BROOM ROOT OR MEXICAN WHISK EPICAMPES MACROURA BENTH
| dc.contributor.author | KEW, ROYAL GARDENS | |
| dc.date.accessioned | 2026-05-27T15:44:00Z | |
| dc.date.issued | 1887 | |
| dc.description.paginacion | 9 - 9 | |
| dc.description.procedencia | EXT | |
| dc.format.discurso | Artículo | |
| dc.format.extent | 1 | |
| dc.identifier.issn | INGX-XX48 | |
| dc.identifier.uri | https://ahcm.cinvestav.mx/handle/ahcm/3376 | |
| dc.language.iso | Inglés | |
| dc.numero.secuencia | 3373 | |
| dc.relation.ispartofseries | Vol. 8 No. 12 | |
| dc.source.revistafuente | KEW BULLETIN OF MISCELLANEOUS INFORMATION | |
| dc.subject | BROOM ROOT, MEXICAN, WHISK, EPICAMPES MACROURA, BENTH | |
| dc.subject.categoriaprincipal | CIENCIAS AGRARIAS | |
| dc.subject.disciplina | AGRONOMIA | |
| dc.subject.subdisciplina | CULTIVO DE PLANTAS | |
| dc.title | BROOM ROOT OR MEXICAN WHISK EPICAMPES MACROURA BENTH | |
| dc.title.alternative | MEM SOC CIE ANTONIO ALZATE |
